Last week, it was super easy to stick to our menu plan – I only cooked two “real” meals! Hooray for easy weeks. I love taking a break from cooking and using up the ingredients we have on hand. It’s a great way to clean out your fridge before things start spoiling.
Monday – Girls night out for me! Steak for The Texan, and if I have to guess, The Boy will choose PB&J.
Tuesday – Grilled Mahi Mahi with The Best Cole Slaw ever
Wednesday – Extra spicy Buffalo Chicken Lettuce Wraps
Thursday – Y.O.Y.O. Rugby night!
Friday – Paleo Pad Thai
Saturday – Grilling steaks or burgers
Sunday – Paleo Chicken Pot Pie
Many of these recipes are new-to-me. I’ll be testing them and tweaking them and eventually sharing them with y’all! Exciting, isn’t it?
What’s cooking at your house this week? Do you have something fun planned for Mother’s Day weekend?