Last week, I strayed a bit from my menu plan. A lot. This was in part because I got lazy, wanted to try a new recipe from a friend, and the fish market for had a great deal on fresh caught Atlantic cod. Here’s what we’ll (hopefully) eat this week.
This week, I’m trying a new menu planning blog hop! This one is hosted by Dear Mommy Brain and Darn Near Domestic. Link up and hop along!!
Meatless Monday – Eggplant bolognese over whole wheat pasta
Taco Tuesday – Turkey tacos with all the fixins – including homemade guacamole!
Wednesday – Chicken and white bean chili (we didn’t have Turkey chili on Sunday as originally planned)
Thursday – Easy Red Pepper and Spinach lasagna
Friday – Oven baked cod with fresh vegetables and brown rice
Saturday – Scallops Mascarpone
Sunday – Barley Risotto Primavera
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